Sneakily delicious dishes that bring all the omnivores to the yard! Look for the cookbook in 2010!
Thursday, November 5, 2009
Layers of tofu ricotta, spinach, sausage marinara, and creamy cashew cheese sauce between tender lasagna noodles, baked until bubbling and delicious. Sometimes the only way to scratch a lasagna craving is with -- lasagna!
I'm saving the recipe for the cookbook, as I'm still tweaking the cashew cheese sauce. I promise it will be worth the wait, though.