A lazy lunch today: baked potatoes smashed onto the plate and topped with melty Earth Balance, velvety cheese sauce, lightly steamed broccoli, creamy Tofutti Better-Than-Sour-Cream, and freshly ground sea salt and black pepper. On the side, a healthy dose of Bush's Vegetarian Baked Beans.
Ooh, that looks good. Did you use any recipe in particular for the cheesy sauce?
ReplyDeleteGWAH IT LOOKS SO GOODDD!!!
ReplyDeletei have a sudden craving for broccoli...
The cheesy sauce is from Veganomicon, with a few modifications on my part {more mustard etc}. It's my favorite all-purpose cheesy sauce.
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